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Opening Night Dinner

April 21 @ 5:30 pm - 9:30 pm

Opening Night Flyer

5:30 p.m. Cocktail Hour – 6:30 p.m. Dinner Buffet – $28/Per Person

Reservations by April 16 – anyone signing up after this date will be put on a waiting list.

Buffet includes:  London Broil – Chicken Parmesan – Lobster Ravioli – Hot Sausage Linguini – Baked Potato Bar – Roasted Brussel Sprouts – Caesar Salad – Pear, Spinach & Gorgonzola Salad – Rolls & Butter – Dessert Table

Details

Date:
April 21
Time:
5:30 pm - 9:30 pm